What is “ManhuLin” (Slow Lake Forest)?
It is a landmark aged white tea that embodies the classic floral-nectar, fruit-nectar, and milky-sweet aromas found only in high-mountain Shoumei from Fuding’s core terroirs.
When these tea leaves were hand-plucked, the first iPad hadn’t even been released.
[ The Profile ]
Harvest: 2010 Spring
Origin: Panxi, Fuding (Core Producing Area)
Aging: 16 years of natural dry-warehouse cellaring
Evolution: The initial fresh floral notes have completely transformed into a rich symphony of woody undertones, ripe stone fruits, and warm honey.
This is a cup of tea that can never be replicated.
For boutique retailers or luxury hospitality tea programs, “Manhu Lin” serves as a signature offering.
The message it conveys to your guests is simple:
“We are not just serving tea. We are serving time.”